Remove any food residue from the used oil and, if it is hot, let it cool down
Used vegetable oil is one of the waste products that can be sorted according to the rules of proper separate waste collection instead of being dispersed in your kitchen tap.
Using dedicated street containers, we can collect oil and fat from frying and oil from canned food (tuna, mushrooms, etc.).
Containers cannot accept wash water, synthetic motor oil, or food residues.
Here are some of our tips for separate waste collection of used oil:
Remove any food residue from the used oil and, if it is hot, let it cool down
Pour the cold oil into plastic bottles (maximum 2 litres) and seal them tightly
Find your nearest container and insert the bottles you have filled
We have placed “specific” street containers in the city equipped with an “animal-proof system”. You can find them: